Chicken Satay Recipe
A pleasant chicken satay formula to attempt !
Fixings
* 2 tablespoons smooth peanut butter
* 1/2 cup soy sauce
* 1/2 cup lemon or lime juice
* 1 tablespoon earthy colored sugar
* 2 tablespoons curry powder
* 2 cloves garlic, hacked
* 1 teaspoon hot pepper sauce
* 6 skinless, boneless chicken bosom parts - cubed
Directions
1. In a blending bowl, consolidate peanut butter, soy sauce, lime juice, earthy colored sugar, curry powder, garlic and hot pepper sauce. Place the chicken bosoms in the marinade and refrigerate. Allow the chicken to marinate no less than 2 hours, short-term is ideal.
2. Preheat a barbecue to high hotness.
3. Weave the chicken onto sticks, then, at that point, barbecue for 5 minutes for every side The chicken satay formula is ready...enjoy it !
Chicken Satay Recipe Video :
